Ciphet - ICAR

Product Name :-	Aloe vera supplemented probiotic lassi
Product/Process :-
Category :-	Livestock Produce
Sub Category :-	Milk
Developed By :-	National Dairy Research Institute,Haryana
Developer Email :-
State :-	Haryana

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Description
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Description

Beneficial effects of Aloe vera, probiotics and fermentation (lassi) are provided in a single food matrix. Supplementation of Aloe vera into probiotic lassi enhances the survivability of beneficial microorganisms.