Ciphet - ICAR

Millets pasta

Product Name :-	Millets pasta
Product/Process :-
Category :-	Millets
Sub Category :-	Finger Millet (Ragi/Mandua)
Developed By :-	Indian Institute of Millet Research , Hyderabad.
Developer Email :-
State :-	Telangana

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Description
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Description

Using cold extrusion Blende with water for 30 minutes and extruded using a round die, which is allowed to temper in a room temperature for 8 hours then dry it in a cabinet dryer for 6 hours.