Ciphet - ICAR

Jowar pasta

Product Name :-	Jowar pasta
Product/Process :-
Category :-	Millets
Sub Category :-	Sorghum (Jowar)
Developed By :-	Indian Institute of Millet Research, Hyderabad.
Developer Email :-
State :-	Telangana

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Description

Sauté Jowar pasta in a pan and cook gently in salted boiled water and drain water. Add cooked pasta to sautéed vegetables and cook for 5 minutes at low flame. Garnish with coriander leaves and cheese if required.